Big news, I made my first ever Paula Deen recipe. I know, and this one didn’t even require one stick of buttah either! You must try.
Rating of this place? Love the atmosphere. Bread & Butter Concepts have some great restaurants, BRGR is one, as well as the new one on the plaza which I hope to try soon. B&B’s are gastropubs and always have great recommendations about which food and drinks go together. I love how their ambience is casual yet swag (this was our word of the night). I was expecting more of a baguette with the breads instead of a grilled texas toast and the olive oil dipping sauce wasn’t very tasty. The best cheese to me was the goat cheese on our salad, so creamy but not super tangy. I believe the marmalade was homemade as it had a huge orange rind in it. The menus change with the seasons so I will be back to try something again for sure.